Cookbook author Julia Turshen wants you to break the rules.
Once she was ruled by weighing or measuring everything to the gram or teaspoon – due to her own self-described challenges with disordered eating and the requirement to be precise in the recipes she has developed.
Over time, Turshen has learned to loosen up in the kitchen. How Through a series of charts.
You might think charts mean rules and regulations. But with her charts, Turshen said she hopes to create a formula for readers to shift from thinking there is only one way to cook something “right” to a more relaxed, riffable theme.
Some people who learn visually have told Turshen that they have never had cooking “click” for them until now.
Once she was ruled by weighing or measuring everything to the gram or teaspoon – due to her own self-described challenges with disordered eating and the requirement to be precise in the recipes she has developed.
Over time, Turshen has learned to loosen up in the kitchen. How Through a series of charts.
You might think charts mean rules and regulations. But with her charts, Turshen said she hopes to create a formula for readers to shift from thinking there is only one way to cook something “right” to a more relaxed, riffable theme.
Some people who learn visually have told Turshen that they have never had cooking “click” for them until now.
